MEDITERRANEAN BREAD KHOBEZ. GOOD, SIMPLE AND NATURAL
FROM AN ANCIENT MIDDLE EAST TRADITION.
Khobez bread is a special type of bread that has its roots in Middle Eastern history and traditions.
It is a healthy, genuine and digestible food thanks to its recipe with simple ingredients, such as flour, water, sugar, salt and yeast.
It has no added fats and is cooked on stone, which gives it a unique and unmistakable fragrance.
It is a versatile product: it can be consumed as it is, without the need to heat it, rolled or stuffed with savory or sweet ingredients.